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US: Florence, SC – Go Nuts for Pecans in Florence and Snag some Free Swag

April is National Pecan month so why not celebrate by following a culinary trail dedicated to the pecan.

Julie Belle's - White Russian Pecan PieFlorence is home to the South Carolina Pecan Trail, showcasing 17 local restaurants and specialty shops offering pecan dishes or products, putting pecans in the spotlight. From pecan-encrusted grouper to pecan pie martinis, those venturing on the trail will experience a variety of originality.Rebel Pie - Danish Pizza

Pick up a passport at the visitors center, 3290 W. Radio Drive, or any of the participating restaurants to start the journey. Earn a stamp in the passport by feasting on the featured pecan item at each establishment.

Pecan Pie Martini - Victors

Return your passport to the Visitors Center in person or by mail for some sweet Pecan Trail swag. Show up with four stamps, and receive a charming metal nutcracker. Eight stamps will get you a drawstring bag and the nutcracker. Present a fully stamped passport and  walk away with a T-shirt, drawstring bag and the nutcracker. SC Pecan Trail

 

Get your stamps and enjoy tasty pecan offerings at these restaurants and specialty shops:

Block and Vino: Seasonal praline pecan cheesecake; candied pecan brie-stuffed chicken

Clay Pot Coffee Shop: Signature BIG cookie: Southern Maple Pecan Oatmeal Cookie

Dolce Vita: Double chocolate chip pecan muffin

Freeman’s Bakery: Assortment of baked goods, including cakes, Danish pastries

Julian Belle’s: White Russian pecan pie

The Library: Bourbon pecan pie

Rebel Pie Wood-fired Pizza: Danish pizza

Red Bone Alley: Chicken salad with pecans; apple crisp; chocolate chip cookie pie

Seminar Brewing: Pecans Gone Wild smoked brown ale

Struttin’ Turkey: Turkey salad with cranberries and pecans

Top Hat Special-Teas: Top Hat Pecan Scones

Town Hall: Braised oxtail ravioli, local sweet potato puree, espelette-spiced pecans and sage oil

Tubb’s Shrimp and Fish Co.: Sweet potato cheesecake

Venus Restaurant and Catering: Pecan (Belgian) waffle, Southern pecan pancakes

Victors: Pecan pie martini

Wholly Smokin’: Goat cheese salad, features warm goat cheese patty encrusted with local pecans

Young Plantations: Variety of flavored pecans

Location: Visitor Information Center, 3290 W. Radio Drive, Florence Center Upper Level, Florence, SC 29501
Time: Daily 9am – 5pm
Tel: 800-325-9005
visitflo.com

US: Kingsland, GA – Kingsland for Southern-fried Catfish and Small Town Family Fun

Kingsland, GA Exit 3: Enjoy this down-home festival with crispy Southern-fried catfish and all the fixings,  festival goers can feast on this and much more at Kingsland’s 35th Annual Catfish Festival.

Mascots 2017-09-25_15-59-17The family-fun, outdoor festival kicks off at 9am Saturday, November 18th and lasts throughout the day, concluding with annual Night Parade. Throw in arts & craft booths, a variety of  food booths, antiques and collectibles, magic show, live entertainment, a children’s amusement area, 5K run and you are in for a great time.Food 2017-09-25_16-08-52

Two local bands are in the line-up this year, Milltown Road and The Bluff 5 Band along with Country music artist Keith Anderson. The night parade begins at 6pm and Keith Anderson performs after the parade at 7pm.

Headliners 2017-09-25_16-12-19To make this experience more complete, make sure to indulge in the local grub; the famous, heavenly southern-fried catfish with grits, hush puppies, coleslaw and sweet ice tea, you will be so glad you did.

Admission FREE, dogs on leashes welcome.

Location: Downtown Kingsland, 107 South Lee Street, Kingsland, GA 31548
Date: Sat, Nov 18th, 2017
Hours: 9am – 9pm
Tel: 912-729-5999
kingslandcatfishfestival.org
For Regional Accommodations, Restaurants & Attractions: visitkingsland.com

US: Eulonia, GA – Buffalo Steaks Grilled to Perfection at Clay’s Sapelo Station

If you are looking for fresh local seafood near Coastal Georgia, head to Clay’s Sapelo Station, where the locals eat. Though this place is small in size they say its big in service and taste. Stop in the heart of historic McIntosh County and enjoy dinner in charming, rustic coastal ambiance.sapalo-station-ga

Your experience starts with the owner greeting you at the door. Treat your taste buds to the local seafood, including sweet Georgia shrimp, scallops, Sapelo Clams, oysters and a variety of fish. Or you can devour steam fresh crabs, freshly caught and steamed to order. The celebrated McIntosh County Buffalo Steaks are grilled to perfection, taking the South’s flavor and the North’s flair: Treat yourself to a tender buffalo steak and you’ll see why this is a house favorite.buffalo-steak-sapalo-station

Standouts are Boom Boom Shrimp, Pecan Crusted Fish, Shrimp and Grit Cake, Crab Stew, Fish Tacos and the LCB (low country boil). Eat in the dining room, the bar area or one of the porches. Often you can enjoy live music and that’s when the place gets packed with lots of dancing – and fun. Why not take a break from the road and savor their authentic warm Southern hospitality.sapalo-station-ga-shrimps

Location: Clay’s Sapelo Station – 15600 US Highway 17, Townsend, Georgia 31331
Hours: Wed – Sat 5pm – 10pm,
Sun 12pm – 10pm
Tel: 912-832-2013
clayssapelostation.com
For Regional Accommodations, Restaurants & Attractions: visitdarien.com
mcintoshcountyga.com

US: Savannah, GA – Eli Whitney Slept Here

Why not stay at a hotel that has embraces a piece of Southern history –   Inn at Mulberry Grove. Mulberry Grove was the name of the plantation where Eli Whitney arrived as a tutor for widow Mrs. Nathaniel Greene’s children. Her hubby was 2nd in command to Washington, and had been given The Mulberry Grove Plantation as a gift from the spoils of the Revolutionary War.

Whitney was no average tutor. A Yale graduate, he tinkered with inventions, and recognized the need to speed up the process of separating cotton seeds from cotton fibers. He gained worldwide recognition for inventing the cotton gin, which revolutionized the South’s cotton industry. During the Civil War, General Sherman burned down Greene’s original house, but now you can stay in this Inn on the same land.orig_cotton_gin

There’s a touch of European elegance here, with gilded mirrors and dark wood furnishings. The hot breakfast with sausage, biscuits, grits and waffles can be taken in the courtyard. There’s a guest laundry, and it’s budget friendly.

Location: Inn at Mulberry Grove, 101 O’Leary Road, Port Wentworth GA 31407
Tel: 912-965-9666
innatmulberrygrove.com
For Regional Information, Restaurants & Attractions: visitsavannah.com

 

US: Richmond, VA – Enjoy Rock, Tarantata, Gospel, Fiddling, Bluegrass Music and Food in Richmond

The Richmond Folk Festival carry’s forward the 12-year tradition established by the hugely successful National Folk Festival celebrating the roots, richness and variety of American culture through music, dance traditional crafts, storytelling and food. The event takes place at downtown Richmond’s  historic riverfront from 2nd to 7th streets and from Byrd Street to the river – including Brown’s Island, The American Civil War Museum at Historic Tredegar, portions of Federal Reserve parking lots, and Tredegar Street. richmond-folf-fest

Richmond Folk Festival is where over 200,000 festival goers gather for three FREE days of music, dance, food and fun. Drawing in visitors from across the country with an eclectic mix of 40 artists performing on seven different stages with continuous music and dance performances, along with a Virginia Folk-life demonstration area, children’s activities, a folk arts marketplace, regional and ethnic foods. richmond-folk-fest2

Among the artists to be featured at the 2016 Richmond Folk Festival are: Gary U.S. Bonds and Gene “Daddy G” Barge, (Norfolk Sound), Canzoniere Grecanico Salentino (Southern Italian pizzica tarantata), The Fairfield Four (African-American gospel singing quartet), Geno Delafose & French Rockin’ Boogie (zydeco), Natalie MacMaster & Donnell Leahy (Cape Breton and Ontario fiddling), Joe Mullins & the Radio Ramblers (bluegrass), Homayoun Sakhi and Salar Nader (Afghan rubâb and tabla), Sheila Kay Adams (Appalachian songs, stories and ballads). Check the website for complete list of performers/schedule.richmondfolkfestival.org/docs/event_schedule

Expect lots of great food: ethnic, regional and traditional foods to delight guests and showcasing a wide variety of tempting foods to compliment the spirit of the festival. From classic festival fare to exotic flavors from around the globe, there’s definitely something to tickle your tastebuds.

Location: Downtown Richmond’s Riverfront, Brown’s Island Park,Richmond, VA 23219
Date: Fri, Oct 07  – Sun, Oct 09, 2016
Time: Fri 6 – 10PM, Sat 12 – 9:30PM, Sun 12 – 6PM
Tel: 804-788-6466
richmondfolkfestival.org
For Regional Accommodations, Restaurants & Attractions: visitrichmondva.com

US: Florence, SC – Basically Love at First Bite at Fatz Cafe

At Fatz Cafe, the motto on the menu,“Where everybody is a regular”, is true and that’s because they
get addicted to the warm buttery poppy seed rolls (hint of donut taste to us). Locals come for the fried Calabash
chicken, which is marinated in buttermilk and served with honey mustard, and to enjoy the oldies music and photos of
the Florence/PeeDee area in the 60’s and 70’s.  Fatz Cafe Food

A popular starter is the fried green tomatoes on cheese grits with remoulade sauce or the shareable hot Cajun firecracker sticks stuffed with spicy shrimp, andouille sausage, onions, peppers, melted cheese in a tomato/basil tortilla. A hit of the meal was the Edisto shrimps and grits made with crumbled bacon in a mushroom burgundy gravy with Parmesan cheese. You could come in for the mahi mahi, spinach salad, ribs, pork chops, burgers or a sirloin steak marinated in hard cider, but you must leave room for the Carolina peach cobbler, which tastes like your gramma made it (vanilla ice cream and walnuts on top). 

Fstz Cafe

Location: 2007 W. Lucas, Florence, SC
Tel: 843-413-9186
www.fatzcafe.com
For Regional Accommodations and Attractions: www.visitflo.com
www.drivei95.com