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US: Lumberton, NC – This Show is Going to the Dogs…and Cats
If you are an animal lover, this show is for you. Popovich Comedy Pet Theater is a family-oriented blend of the unique comedy and juggling skills of Gregory Popovich, and the talents of his furry costars.
Featuring European-style circus extravaganza including physical comedy, juggling, acrobats from the Moscow Circus, along with mimes, contortionists and jaw dropping juggling by internationally acclaimed award winner Gregory Popovich. There are more than 30 pets in the show, including highly intelligent dogs, house cats, a variety of birds and a miniature horse, each one has been rescued from animal shelter. The animals show off their dexterity in a variety of unbelievable stunts and skits, including “The Dog Classroom,” “The Amazing House-Cats,” and “The Animal Train Station.”
Popovich, a fifth generation circus performer who learned early on how to develop strong bonds with animals, has rescued a majority of his performers from shelters all over the country, and has transformed them into Las Vegas stars. He is a gold medal winner in Paris, France and a special award winner in Monte Carlo. Gregory and his pets were finalists on “America’s Got Talent”, were guests on TV shows with Jay Leno, David Letterman, Craig Ferguson and was a feature on Animal Planet. Do not miss this opportunity to see this unique family-friendly show featuring this legendary circus entertainer and his furry friends.
Location: Carolina Civic Center Historic Theater, 315 North Chestnut St., Lumberton, NC 28358
Date: Thurs., Feb 2. 2017
Time: 7 pm – 9 pm
Tel: 910-738-4339
carolinaciviccenter.com/event/popovich-comedy-pet-theater/#.WEg1Rn2rHfc
For Regional Accommodations, Restaurants & Attractions: lumberton-nc.com
Canada: Cape Breton Island, Nova Scotia – Ornate Main Gates
Looking down the length of Rue Toulouse you can see the Bourbon majesty in the ornate arch of Frederic Gate. Most of the people, news, merchandise which arrived at Fortress Louisbourg, Cape Breton, Nova Scotia, as well as orders from the king arrived through the gate. The gate’s name honors the royal minister who managed France’s colonies and navy in the 18th century.
When ships arrived, crews pushed and carried their cargo through the narrow gateway. The sailors who landed here spoke French, English, Portuguese, Basque, Breton, German, and the Mi’kmaw of the native people. The quay was a gathering place for townspeople so they would have seen public announcements, auctions and even the punishment of criminals.
Cosmos Tour: Prague Vienna Budapest – Beloved Sisi, Empress Elisabeth
Just as we have our beloved famous Disney princesses, the Austro-Hungarian Empire had theirs – but she was for real. They call her by her nickname Sisi, and she was their Empress for 44 years.
Their have been numerous movies, plays, operas, ballets, books and music about her in the German speaking world. It is probably the trilogy of romantic films about her life which starred a young Romy Schneider which made her a household name. She is so popular that the 3 movies are shown every Christmas on Austrian, German, Dutch, and French television.
Though her husband Emperor Franz Josef adored her, she felt stifled by Habsburg court life and traveled extensively whenever and wherever she could. She loved learning and spoke English, French, modern Greek and Hungarian. Her domineering mother-in-law made her life miserable and even took away her children to raise. Her first daughter died as a toddler and her beloved son Crown Prince Rudolph, heir to the throne, committed suicide along with his lover, and she never fully recovered from that loss.
Empress Elisabeth was vain and did not sit for any portraits after she was 32 and would not allow any more photographs, so that her public image would always remain of her youthful self. She was tall, and compulsively maintained the same low weight all through her life thru exercise (horsemanship, fencing, hiking) and fasting.
Her interest in politics had developed as she matured. She felt an intense emotional alliance with Hungary, and worked toward it gaining an equal footing with Austria. Elisabeth was an ideal mediator between the Magyars and the Emperor. She was a personal advocate for Hungarian Count Gyula Andrássy (he was a lifelong friend, and possibly her lover).
Finally, the Austro-Hungarian Compromise of 1867 created the double monarchy of Austro–Hungary. Andrássy was made the first Hungarian prime minister, and in return he saw that Franz Josef and Elisabeth were officially crowned King and Queen of Hungary.
Sisi was assassinated “by accident” in 1898 by Luigi Lucheni, who had planned to kill the Duke of Orleans, Pretender to France’s throne, but the Duke had left town. Despite warnings of possible assassination attempts Elisabeth, now age 60, traveled incognito to Geneva. She eschewed the protection which the Swiss government had offered and only promenaded with her lady-in-waiting.
You can visit many of her residences: her apartments in the Hofburg and the Schönbrunn Palaces in Vienna, the imperial villa in Ischl, the Achilleion in Corfu, and her summer residence in Gödöllő, Hungary.
These plaques, mounted in Vienna, tell some of her story:
Belgium: Farm to Table
Michelin listed Ghent restaurant t’Pakhuis (www.pakhuis.be) takes the concept of farm right to table so seriously that they bought the farm – in Bresse, France. So now they breed and serve famous and flavourful Bresse chickens, guinea fowl, Hampshire down lambs, and Bayeux pigs. From home in Belgium, they get special tomatoes, their herbs, and even “lost and forgotten” vegetables
Located in a former ironworks factory with painted cast-iron pillars and a soaring wrought-iron balcony now filled with light from the huge roof skylight, the noisy chattering happy diners, both inside and out might be enjoying the beers and fancy cocktails at the bar or on the large terrace. In keeping with it’s slick metallic theme, it has the coolest bathroom lock I’ve ever encountered and I challenge you to try to turn on the tap without having to ask!
And the food – my liver screamed for mercy but my mouth was bathed in smiles. Though you could start with a lighter lobster soup or beef carpaccio, if you dare, the foie gras plate had the most generous hunk of silky foie we have ever encountered accompanied by sage apple cream and dates. Had I stopped there, it would have been a perfect dinner.
But yet we ventured on to the grilled duck breast in pea cream with baby veggies and mashies that were so smoothly whipped that they could have been served for a dessert sorbet. The asparagus risotto with lemon butter was so yummy, it alone could turn me into a vegetarian.
We could have ended the meal with a locally favorite flavor, gingerbread, in cheesecake with vanilla sauce or gone lightly with some sorbets, but we took it to the max with a silky creme brûlée. Sigh.
Canada Ottawa: Museum of History
The swooping architecture of the building and jaw-dropping 17 metre-high domed ceiling of Canada Hall are visions you will not easily forget after you have visited the newly named Canadian Museum of History (was Canadian Museum of Civilization), which covers Canadian life from AD 1000 to 2000.
From now until Sept 28, 2014, you can enjoy the informative exhibit about Snow and the ingenious ways in which Canadians have adapted to difficult winter conditions, from sleighs to snow removal. You can participate in a fun quiz at the end.
The museum is a playground for all, as the Children’s Museum takes the kids on travels around the world – including a passport to stamp in each country. All kinds of imaginative play from driving a bus, motorcycle, ship or camel to running a shop, putting on a puppet show, living in a pyramid, moving heavy boxes using a winch, or booking a trip can all be tried out.
In the main galleries, visitors see a Viking family arriving in Newfoundland around AD 1000, discover New France through a farmhouse, inn, hospital, shoemaker’s shop and visit a voyageur camp, a lumber camp, a Métis campsite, British military living quarters and a Maritime shipyard. There’s a stroll past shops along the main street of a small town in late 19th-century Ontario.
Learn about life in a turn-of-the-century prairie railway station and yard, a Saskatchewan grain elevator, an authentic Ukrainian church, a Chinese hand laundry and a 1920s Alberta oil derrick. You can even sit in Yellowknife’s Wildcat Cafe, the town’s first restaurant and a popular gathering spot for prospectors, bush pilots, miners and trappers.
If you love animals, leave time for the up close and personal movie, Kenya 3-D about a safari through Africa.
Location: 100 Laurier St., Gatineau, Quebec K1A 0M8
Phone: 819-776-7000 or 800-555-5621
www.civilization.ca
Canada: BC has Authentic Asian Night Markets
In Richmond, BC, Canada, mounds of swirly hurricane fries, Japanese takoyaki, and sweetly flavoured mini donuts are ready to hit the fryers. Grills are heating up in anticipation of skewered seaweed, squid pancakes, roasted yams and fresh duck wraps. Sweet treats, from mountains of sweet mango and cream to fresh dragon’s beard candy, are being scooped and spun for the hot summer months ahead. Meanwhile, vendors are ready to sell their unique wares to shoppers, as performers line up to entertain you.
Richmond is home to 2 Asian night markets, bringing the Far East to the Canadian West Coast. The Richmond Night Market and the International Summer Night Market combine to bring nearly 150 food stalls and over 400 retail vendors to their sites.
With a population that is 65 per cent Asian, Richmond’s two Asian night markets bring together cuisines from Vietnam, Thailand, Korea, the Philippines, Indonesia, Singapore, China, Taiwan, Japan, Germany, France, Kenya and Canadian First Nations. Snaking through the dining stalls is like being transported around the world, and offers a chance to sample some finger-licking good bites.
And, even with so much diversity, there is one element that unites all foods – the humble skewer. Look for tasty and swirly skewered potatoes dipped in flavoured salts – these night market skewers are just one of the “on-a-stick” options carried around the markets. Other stalls can be found skewering everything from spears of asparagus wrapped with bacon, to fried garlic prawns and juicy Thai chicken satay.
Vendors at both night markets bring together some of the hottest and most unique accessories – including jewelry, clothing, and everything you didn’t know you needed – at street-side prices (cheap). The most popular items visitors head there for are – socks and cell phone covers. For the fanciest of footwear, look out for superheroes, animals galore and, Mr. Gangnam himself, Psy. To keep electronics safe or give them some sparkle Richmond’s night markets have got it covered.