Travelsmartplanet

This city throws a birthday party every year for its famous first citizen, George Washington, who lived here most of his life (when he wasn’t off leading a war or being first president of United States). He was born February 22. 1732 in Virginia and Alexandria commemorates with  George Washington-themed events throughout the month each February.

In the spirit of the old cherry tree tale, from now until Feb 11th, Alexandria restaurants are challenged to a very cherry culinary contest. At participating restaurants diners are encouraged to vote for their favorite cherry drinks, starters, entrees and desserts.
(703) 829-6640 For participating restaurants and more info: washingtonbirthday.com/events-1/2017/1/29/cherry-challenge   Photo Credit: Tisara Photography

How about a Walking with Washington Tour. Walk in George Washington’s footsteps through his hometown, historic Alexandria. View some of the sites connected to the General, like where he filled his prescriptions or slept overnight. FREE
Begin your journey: Ramsay House Visitors Center, 221 King Street, Alexandria, VA 22314
Dates: Sun. Feb 5, 12, 19, 2017
Time: 2 -3:30pm
washingtonbirthday.com/events-1/2017/2/5/walking-with-washington

Historic Alexandria “Open House” : In honor of the birthday of George Washington admission is FREE to the following sites on Parade Day.
Gadsby’s Tavern Museum (134 North Royal Street, Alexandria, Virginia), 11:00 a.m. – 4:00 p.m.
Friendship Firehouse Museum (107 S. Alfred St., Alexandria, Virginia), 10:00 a.m. – 4:00 p.m.
Old Presbyterian Meeting House (323 South Fairfax Street, Alexandria, Virginia), 10:00 a.m. – 4:00 p.m.
The Lyceum (201 S. Washington St., Alexandria, Virginia), 10:00 a.m. – 4:00 p.m.
Carlyle House (121 N. Fairfax St., Alexandria, Virginia), 11:00 a.m. – 4:00 p.m.
Stabler-Leadbeater Apothecary Museum (105-107 S. Fairfax St., Alexandria, Virginia), 11:00 a.m. – 4:00 p.m.
Christ Church (118 N. Washington St., Alexandria, Virginia), 9:00 a.m. – 4:00 p.m
Date: Mon, Feb 20, 2017
Time: 9am – 4pm
washingtonbirthday.com/events-1/2017/2/20/historic-alexandria-open-house

Throughout the weekend, participate in public wreath-layings at the Washingtons’ Tomb, see 18th-century dancing demonstrations and character performances, and enjoy birthday cake with “General and Martha Washington.” Feb 18 & 19: Included in admission. Photo Credit: Mount Vernon

On February 20, see the Official Observance Ceremony of George Washington’s Birthday, a special military demonstration, and a musical salute to the first president. The Pioneer Farm will also be open on this day. Admission is FREE
Photo Credit: Mount Vernon

The celebration continues on February 22 as Mount Vernon offers FREE admission on George Washington’s actual birthday.
Dates: Feb 18, 19, 20, 22, 2017
Time: 9am – 4pm
mountvernon.org/plan-your-visit/calendar/events/celebrate-washingtons-birthday-on-presidents-day/

For Regional Accommodations, Restaurants & Attractions: visitalexandriava.com

Michelin listed Ghent restaurant t’Pakhuis (www.pakhuis.be) takes the concept of farm right to table so seriously that they bought the farm – in Bresse, France. So now they breed and serve famous and flavourful Bresse chickens, guinea fowl, Hampshire down lambs, and Bayeux pigs. From home in Belgium, they get special tomatoes, their herbs, and even “lost and forgotten” vegetables

Located in a former ironworks factory with painted cast-iron pillars and a soaring wrought-iron balcony now filled with light from the huge roof skylight, the noisy chattering happy diners, both inside and out might be enjoying the beers and fancy cocktails at the bar or on the large terrace. In keeping with it’s slick metallic theme, it has the coolest bathroom lock I’ve ever encountered and I challenge you to try to turn on the tap without having to ask!

And the food – my liver screamed for mercy but my mouth was bathed in smiles. Though you could start with  a lighter lobster soup or beef carpaccio, if you dare, the foie gras plate had the most generous hunk of silky foie we have ever encountered accompanied by sage apple cream and dates. Had I stopped there, it would have been a perfect dinner.

But yet we ventured on to the grilled duck breast in pea cream with baby veggies and mashies that were so smoothly whipped that they could have been served for a dessert sorbet. The asparagus risotto with lemon butter was so yummy, it alone could turn me into a vegetarian.

We could have ended the meal with a locally favorite flavor, gingerbread, in cheesecake with vanilla sauce or gone lightly with some sorbets, but we took it to the max with a silky creme brûlée. Sigh.