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Traditionally hangi, as the Maori meal is often called these days, is made with fish, chicken and root vegetables such as kumara (sweet potato). Nowadays, pork, mutton or lamb, potato, pumpkin, cabbage and stuffing may be included. Traditionally it is cooked in a pit in the ground and the result of a 3-4 hour process is tender, off-the-bone meat and delicious vegetables, all infused with a smoky, earthy fragrance. Nowadays, new-fangled ovens produce the meals more easily.

The first annual Oinktoberfest will be held at the American Legion Grounds in Roanoke Rapids, NC. The gates will open at 2pm and live music starts at 3pm and the live music won’t disappoint.

Included in the price of the ticket is the entertainment, which includes four bands playing live for you plus all you can eat of some of the finest BBQ and Sides  served by FoSho from Emporia, VA. Food will include BBQ Pork & Chicken along with the sides and sweet and unsweet tea. 

The reason for this event is to help their local Sheriff, Wes Tripp, and his program raise money to buy bicycles benefiting the Kids of Halifax County, NC. This event will also benefit the American Legion and the Veterans Museum of Roanoke Rapids, NC.

Live Music, BBQ, and Good Times – go out and join an afternoon of fun and help out a great cause. Please note: No Tickets Will Be Sold At The Gates and this event has limited tickets, Get Your Tickets Here ...Get Tickets

SCHEDULE OF EVENTS…

3 – 4pm: The 7100 Band (Rock and Country)

4:30 – 5:30pm: Tommy McCoy (Blues)

6 – 7:30pm: Sidewinder Reunion (Rock)

8 – 9:30pm: Colt Ford

Event Will Be Held Rain or Shine.

Brunswick Rockin’ Stewbilee takes place annually at Mary Ross Waterfront Park, recognizing Brunswick, Georgia as the birthplace of the original Brunswick Stew. As the oft-told tale goes, a slave cook named Jimmy Matthews created the concoction in 1828. Nearly two centuries later, the original meat – squirrel – is out and, today, chicken, is in.

Each year, cooking teams from near and far compete to see who has the best stew, in a cook-off where the culinary skills and secret recipes are challenged by amateur and professional chefs, vying for the coveted Peoples’ Choice and Judges’ Award.

In addition to stew tasting there will be loads of other fun family activities. The day long event begins with the 5k Road Race followed by the Pet Supplies Plus Pooch Parade, Live Entertainment, The Kid’s Junior Stewbilee Central Fun Zone, Classic and Antique Car Show, Arts & Crafts displays and of course, sampling of the Best Brunswick Stew in the nation.

Schedule:
9am – Motor Cycle Ride
10am – Live Music – Pier Pressure
10:15am – Pooch Parade
12:15pm – Live Music – 3 Day Weekend
11am – 2pm – Brunswick Rockin’ Stew Tasting

Location: Mary Ross Waterfront Park, Bay & Gloucester Street, Brunswick, GA 31520
Date: Sat, Jan 27th, 2018
Time: 9am – 2pm
Tel:  912-996-4593
stewbilee.com
For Regional Accommodations, Restaurants & Attractions: goldenisles.com

The 10th Annual Eastern Carolina BBQ Throwdown is a professional cooking competition based on KCBS categories (chicken, pork ribs, pork & beef brisket). Awards include Grand Champion, Reserved Grand Champion, and People’s Choice Award. Cash awards, trophies and plaques awarded up to 10th place in each category. There will be 58 opportunities to win.

The Friday night Kick Off Party includes a Kick Off Concert featuring Who’s Bad- The Ultimate Michael Jackson tribute band  held in downtown Rocky Mount. KCBS representatives will be present and competition judging starts at noon on Saturday, October 14, using the blind judging technique. This is a party you don’t want to miss, with plenty of delicious food, beverages, and great entertainment. Bring your lawn chairs or blankets and come have some fun.

Schedule of Events:

Location: 101 Coastline St, Downtown Rocky Mount,NC  27804 – in front of the Helen P. Gay Historic Rocky Mount Train Station
Date & Time: Fri, Oct. 13 – Sat, Oct. 14, 2017
Time: Fri 12 pm – 8 pm, Sat 10 am – 6 pm
Tel: 252-972-1159
downtownrockymount.com/events/eastern-carolina-bbq-throwdown
For Regional Accommodations, Restaurants & Attractions: rockymounttravel.com

What started out as a family get together has turned into a great community event. The  12th annual Uncle Gary’s Rock & Rib Fest is a labor of love. Uncle Gary’s lost his 3-year-old daughter 14 years ago to cancer and Started this BBQ event in her honor and to benefit the Kids Cancer Foundation.

This feel good festival has fun for the whole family including: great live music featuring three live bands throughout the day, dancing, bounce houses, kid’s Fun-zone, face painting, balloon artist, playgrounds, grab bags, games and prizes for the kids and adults, raffles, auction, Pet Rescue Puppies petting zone, princesses and super heroes.

Don’t forget the delectable BBQ foods: yummy baby back ribs, smoked pork tenderloins, burgers, chicken, hot dogs, side dishes and cold beverages.

Bring your lawn chairs, blankets, sunblock and kids to this  admission free event that is so much more than just a chance to have fun with the family, eat ribs and barbecue and listen to local bands. All proceeds will be donated to the Royal Palm Beach-based Kids Cancer Foundation.

Location: Wellington Amphitheater. 12100 Forest Hill Blvd., Wellington, FL 33414
Date: Sat, April 1, 2017
Hours: 2 – 9pm
unclegarysrockandribfest.com
For Regional Accommodations, Restaurants & Attractions: palmbeachfl.com

The third annual Smoke in the ‘Boro promises to be a mouth watering event, loaded with fun, live music, kids’ activities, an Anything Butt BBQ competition and a Butts Only contest.

The weekend will consist of two separate events. “Anything Butt” will be held on Friday night from 5:30-8 pm.  Cooking teams will prepare anything of their choice, from chicken wings to seafood — anything but barbecue. Local judges from Colleton County will evaluate the entries, and the winner will be revealed and prizes awarded.

The teams will then cook their Boston butts and ribs during the night for “Butts Only” , which means Pork only, as required by the SC Barbeque Association and judged by certified, sanctioned judges from around the Southeast.

The teams  present their entries to the judges on Saturday morning. At 11am the gates will be open to the public for tastings and to  partake until 2 pm.

On both Friday and Saturday, tasting tickets for $1.00 each will be available so that you can sample some heavenly food.  There will be great music both days from The Back Road and Going to the Dogs Bands. Free Admission.

Location: Coastal Electric Outback Building, 2269 N Jefferies HWY, Walterboro, SC 29488
Date: Fri March 17 – Sat March 18, 2017
Time: Fri 5:30 – 8pm, Sat 11 – 2pm
Tel: 843-539-1133
thecolletoncenter.org/events/
For Regional Accommodations, Restaurants & Attractions: walterborosc.org/visitingus

Wow. Instead of a night with the boob tube while you travel, why not get energized by a  live musical production. Located in the heart of Columbia, Toby’s Dinner Theatre offers award-winning Broadway and original musicals with a tasty buffet-style dinner.

The featured production is Sister Act: A woman hiding in a convent helps her fellow sisters find their voices as she rediscovers her own. Sister Act is the feel-amazing musical comedy based on the smash hit 1992 film that has audiences jumping to their feet. Featuring original music by TONY and 8-time Oscar winner Alan Menken (Newsies, Beauty and the Beast, Little Shop of Horrors), this uplifting musical was nominated for 5 TONY Awards including Best Musical. A sparkling tribute to the universal power of friendship, Sister Act is a reason to REJOICE!

The quality of the performance would make New York proud.  The dinner buffet offers: turkey, ham, baked fish, chicken, roast beef, onion/pepper mashies, spinach phunque, fresh salad bar and “Make-your-own” ice cream Sundae bar for dessert. Keep an eye on your servers, for they become the performers.

Location: Toby’s Dinner Theatre,5900 Symphony Woods Rd, Columbia, MD 21044
Dates:  running until Nov 13, 2016 (Tues – Sun)
Hours: Tues – Sat Evening – Doors open 6pm, Buffet Served 6:15-7:30, show starts 8pm, Sunday Evening – Doors open 5pm, Buffet Served 5:15-6:30, show starts 7pm
Wed & Sun Matinee Brunch Doors open 10:30am, Buffet 10:30-11:50,  Matinee 12:30
Tel: 1-800-888-6297
tobysdinnertheatre.com
For Regional Accommodations, Restaurants & Attractions: visithowardcounty.com

Learn a lost art from people who have been holding on to hollerin’ for over 47 years keeping the North Carolina staple “Hollerin’” alive at the Worldwide Hollerin’ contest on October 8^th.

“Hollerin’,” a traditional form of communication used in rural areas to convey long-distance messages, is considered by some to be the earliest form of communication between humans. “Hollers” exist for virtually any communicative purpose imaginable. The hollers featured at the World Wide Hollerin’ festival fall into one of these four categories: distress, functional, communicative or pleasure.

Enjoy a wide variety of fun activities and entertainment, including: the Hollerin’ Contest, Paradise Acres BBQ & Chicken, assorted food vendors, live music, crafts and Children’s activities. Visitors are invited to bring their chairs, blankets and coolers and enjoy the contest on the 12-acre Paradise Acres facility.

Eighty percent of the proceeds from the event are donated to Wags4Tags.org , an organization that matches trained shelter dogs with veterans suffering from psychological and emotional injuries.

Location: Paradise Acres, 1965 John McMillan Rd, Hope Mills, NC 28348
(Exit 41 off the I-95)
Date: Nov. 5th, 2016
Time: 10 am to 6 pm
Tel: 910-633-4735
worldwidehollerinfestival.org
For Regional Accommodations, Restaurants and Attractions: visitfayettevillenc.com

At Fatz Cafe, the motto on the menu,“Where everybody is a regular”, is true and that’s because they
get addicted to the warm buttery poppy seed rolls (hint of donut taste to us). Locals come for the fried Calabash
chicken, which is marinated in buttermilk and served with honey mustard, and to enjoy the oldies music and photos of
the Florence/PeeDee area in the 60’s and 70’s. 

A popular starter is the fried green tomatoes on cheese grits with remoulade sauce or the shareable hot Cajun firecracker sticks stuffed with spicy shrimp, andouille sausage, onions, peppers, melted cheese in a tomato/basil tortilla. A hit of the meal was the Edisto shrimps and grits made with crumbled bacon in a mushroom burgundy gravy with Parmesan cheese. You could come in for the mahi mahi, spinach salad, ribs, pork chops, burgers or a sirloin steak marinated in hard cider, but you must leave room for the Carolina peach cobbler, which tastes like your gramma made it (vanilla ice cream and walnuts on top).

Location: 2007 W. Lucas, Florence, SC
Tel: 843-413-9186
www.fatzcafe.com
For Regional Accommodations and Attractions: www.visitflo.com
www.drivei95.com